Rawleigh's Healthcare
Seasoning - Green Onion and Garlic
Regular price
$8.50 AUD
Regular price
Sale price
$8.50 AUD
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per
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A unique blend of herbs and spices to use as a seasoning for meat, chicken and vegetable dishes. Ideal as a base for salad dressing (see pack for recipe) or use as a base for dips.
Sucrose
Salt
Garlic
Onion
Starch
Flavour enhancer (621)
Anticaking agent (551)
Spices
Herbs
Vegetable gum (415)
Sour Cream Dip
2 tsp Rawleigh’s Green Onion & Garlic Salad Mix
250g sour cream
Combine the above ingredients thoroughly in a bowl and allow standing for at least 30 minutes before serving. Excellent with chips, fresh vegetables, or crackers. This is nice with variations such as cream cheese, yoghurt or mayonnaise instead of sour cream.
Topping for Baked Potatoes
1 tsp Rawleigh’s Green Onion & Garlic Seasoning and 1 punnet sour cream mixed together.
Salads
Mix 1 tsp Rawleigh’s Green Onion & Garlic, ½ c water and a squeeze of lemon juice (or a few drops of Rawleigh’s Lemon Essence), use as a dressing.
Potato Salad
Mix 1 dsp Rawleigh’s Green Onion and Garlic, sour cream and a pinch of mustard. Tasty with diced cold potatoes, spring onions and sprinkled with pine nuts.
LACTOSE AND GLUTEN FREE
Ingredients:Sucrose
Salt
Garlic
Onion
Starch
Flavour enhancer (621)
Anticaking agent (551)
Spices
Herbs
Vegetable gum (415)
Sour Cream Dip
2 tsp Rawleigh’s Green Onion & Garlic Salad Mix
250g sour cream
Combine the above ingredients thoroughly in a bowl and allow standing for at least 30 minutes before serving. Excellent with chips, fresh vegetables, or crackers. This is nice with variations such as cream cheese, yoghurt or mayonnaise instead of sour cream.
Topping for Baked Potatoes
1 tsp Rawleigh’s Green Onion & Garlic Seasoning and 1 punnet sour cream mixed together.
Salads
Mix 1 tsp Rawleigh’s Green Onion & Garlic, ½ c water and a squeeze of lemon juice (or a few drops of Rawleigh’s Lemon Essence), use as a dressing.
Potato Salad
Mix 1 dsp Rawleigh’s Green Onion and Garlic, sour cream and a pinch of mustard. Tasty with diced cold potatoes, spring onions and sprinkled with pine nuts.
